Janna Gur

4 books

Shuk: From Market to Table, the Heart of Israeli Home Cooking by Janna Gur, Einat Admony

Shuk: From Market to Table, the Heart of Israeli Home Cooking

Janna Gur, Einat Admony

368 pages • missing pub info (editions)

nonfiction essays food and drink informative lighthearted fast-paced
The Book of New Israeli Food: A Culinary Journey by Janna Gur, Rami Hann, Eilon Paz

The Book of New Israeli Food: A Culinary Journey

Janna Gur, Rami Hann, Eilon Paz

304 pages • first pub 2008 (editions)

nonfiction informative medium-paced
Jewish Soul Food: From Minsk to Marrakesh, More Than 100 Unforgettable Dishes Updated for Today's Kitchen by Janna Gur

Jewish Soul Food: From Minsk to Marrakesh, More Than 100 Unforgettable Dishes Updated for Today's Kitchen

Janna Gur

240 pages • first pub 2014 (editions)

informative inspiring medium-paced
Shuk: The Heart of Israeli Cooking by Janna Gur, Einat Admony

Shuk: The Heart of Israeli Cooking

Janna Gur, Einat Admony

320 pages • first pub 2019 (editions)

nonfiction informative slow-paced