Changing Structure of Global Food Consumption and Trade by Anita Regmi

Changing Structure of Global Food Consumption and Trade

Anita Regmi

114 pages missing pub info (editions)

nonfiction politics challenging informative reflective medium-paced
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Higher income, urbanization, other demographic shifts, improved transportation, and consumer perceptions regarding quality and safety are changing global food consumption patterns. Shifts in food consumption have led to increased trade and changes...

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