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Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques by Joe Yonan

Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques

Joe Yonan

496 pages first pub 2024 (editions)

nonfiction cookbook
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Description

Discover the richness of global vegan cuisine with more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a James Beard Award–winning food writer.Plant-based eating has been evolving for centuries,...

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