Omaha Steaks Meat by John Harrisson
Omaha Steaks Meat

John Harrisson

Omaha Steaks Meat

John Harrisson

240 pages first pub 2001 (editions)

informative lighthearted medium-paced
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Description

A perfectly grilled tender steak, moist roasted turkey with all the fixings, the rich flavor of a leg of lamb -- food fashions come and go, but at the end of the day the vast majority of people love a real meal with something meaty as the centerpi...

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