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Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented by Tina Rupp, Gesine Bullock-Prado

Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented

Tina Rupp, Gesine Bullock-Prado

252 pages first pub 2012 (editions)

nonfiction informative lighthearted slow-paced
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"It’s a conundrum I can’t understand. Someone’s hankering for pie; you can see the pie-longing in their eyes. They want a delicious flaky crust, something with buttery overtones. They want fresh fruit—not a vague whisper of berry in a butter cream...

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