The Best Cook in the World: Tales from My Momma's Table by Rick Bragg

The Best Cook in the World: Tales from My Momma's Table

Rick Bragg

512 pages first pub 2018 (editions)

nonfiction memoir emotional lighthearted slow-paced
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Margaret Bragg does not own a single cookbook. She measures in "dabs" and "smidgens" and "tads" and "you know, hon, just some." She cannot be pinned down on how long to bake corn bread ("about 15 to 20 minutes, depending on the mysteries of your o...

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