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214 pages • missing pub info (editions)
ISBN/UID: 9781941015353
Format: Paperback
Language: English
Publisher: Red Sky Presents
Publication date: 03 April 2018
Description
When Charlene Keel became a stewardess in 1965, flying was a luxury. Glamorous air hostesses served gourmet, five-course meals (including lobster, chateaubriand and champagne) in china plates and crystal goblets. Passenger seats were wider and off...
Community Reviews
Content Warnings
214 pages • missing pub info (editions)
ISBN/UID: 9781941015353
Format: Paperback
Language: English
Publisher: Red Sky Presents
Publication date: 03 April 2018
Description
When Charlene Keel became a stewardess in 1965, flying was a luxury. Glamorous air hostesses served gourmet, five-course meals (including lobster, chateaubriand and champagne) in china plates and crystal goblets. Passenger seats were wider and off...
Community Reviews
Content Warnings