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Sushi: Taste and Technique by Kimiko Barber, Hiroki Takemura

Sushi: Taste and Technique

Kimiko Barber, Hiroki Takemura

256 pages first pub 2002 (editions)

nonfiction informative medium-paced
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Description

An updated classic guide to creating a variety of delicious and beautiful sushi, including bowls, omelettes, and sandwiches.Learn how to make your favorite sushi rolls at home or discover a new recipe in the updated Sushi: Taste and Technique. Thi...

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