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Robin Gill
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ISBN/UID: 9781472948557
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Robin Gill has revolutionised the way British food is cooked and enjoyed, with his philosophy of combining the best farm-to-table produce with those from a well-stocked larder. Charcuterie, fermenting, pickling, curing and smoking are just a few t...
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Robin Gill
missing page info
ISBN/UID: 9781472948557
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Robin Gill has revolutionised the way British food is cooked and enjoyed, with his philosophy of combining the best farm-to-table produce with those from a well-stocked larder. Charcuterie, fermenting, pickling, curing and smoking are just a few t...