Wild Rice for All Seasons Cookbook by Beth Anderson

Wild Rice for All Seasons Cookbook

Beth Anderson with Jan Anderson (Illustrator)

172 pages missing pub info (editions)

nonfiction food and drink medium-paced
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Description

Wild rice is hugely popular across the country. Partly due to that popularity, this book has sold over 150,000 copies. From salads and desserts to main-dish staples, these recipes will delight all who appreciate this hearty, healthy, aquatic grain.

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