Balzac's Omelette: A Delicious Tour of French Food and Culture with Honore'de Balzac by Anka Muhlstein

Balzac's Omelette: A Delicious Tour of French Food and Culture with Honore'de Balzac

Anka Muhlstein

230 pages first pub 2011 (editions)

nonfiction history informative reflective slow-paced
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Tell me where you eat, what you eat, and at what time you eat, and I will tell you who you are. This is the motto of Anka Muhlstein's erudite and witty book about the ways food and the art of the table feature in Honor de Balzac's The Human Comed...

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