Sous Vide For The Home Cook by Mary Dan Eades, Michael R. Eades, Douglas Baldwin

Sous Vide For The Home Cook

Mary Dan Eades, Michael R. Eades, Douglas Baldwin

272 pages first pub 2010 (editions)

nonfiction informative lighthearted slow-paced
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Containing over 200 recipes to make everyday meals gourmet, Sous Vide for the Home Cook and a temperature controlled water bath will forever change the way you cook, eat, and entertain. Sous vide, the slow cooking method that set the standard amon...

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