Jewish Cookery Book: On Principles of Economy by Esther Levy

Jewish Cookery Book: On Principles of Economy

Esther Levy

224 pages first pub 2012 (editions)

informative mysterious tense medium-paced
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Description

First published in Philadelphia in 1871, this volume in the American Antiquarian Cookbook Collection is a facsimile edition of the first Jewish cookbook published in America in 1871, and only the second written in the English language. The book wa...

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