Flavours of Byzantium by Andrew Dalby, Andrew Dalby

Flavours of Byzantium

Andrew Dalby, Andrew Dalby

200 pages first pub 2003 (editions)

nonfiction history informative lighthearted slow-paced
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This is a study of the food that was eaten at the court of the Eastern Roman Empire at Constantinople in the Middle Ages. For centuries it has tempted and fascinated the West, yet very little has been written in English about the foods they ate or...

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