California Studies in Food and Culture

Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes by Lilia Zaouali, Charles Perry

Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes

California Studies in Food and Culture #18

Lilia Zaouali, Charles Perry

266 pages • first pub 2005 (editions)

nonfiction history informative slow-paced