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240 pages • missing pub info (editions)
ISBN/UID: 9781119271772
Format: Paperback
Language: English
Publisher: Wiley
Publication date: 01 August 2016
Description
This is a student study guide to accompany Nutrition for Foodservice and Culinary Professionals, 9th Edition. Nutrition for Foodservice and Culinary Professionals, 9th Edition is the definitive resource that helps readers use nutritional principle...
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240 pages • missing pub info (editions)
ISBN/UID: 9781119271772
Format: Paperback
Language: English
Publisher: Wiley
Publication date: 01 August 2016
Description
This is a student study guide to accompany Nutrition for Foodservice and Culinary Professionals, 9th Edition. Nutrition for Foodservice and Culinary Professionals, 9th Edition is the definitive resource that helps readers use nutritional principle...
Community Reviews
Content Warnings