Lisa M. Brefere

3 books

Nutrition for Foodservice and Culinary Professionals, 9e Student Study Guide by Lisa M. Brefere, Karen E. Drummond

Nutrition for Foodservice and Culinary Professionals, 9e Student Study Guide

Lisa M. Brefere, Karen E. Drummond

240 pages • missing pub info (editions)

nonfiction art food and drink health science technology informative medium-paced
So You Are a Chef: Managing Your Culinary Career [With CDROM] by Lisa M. Brefere, Karen E. Drummond, Brad Barnes

So You Are a Chef: Managing Your Culinary Career [With CDROM]

Lisa M. Brefere, Karen E. Drummond, Brad Barnes

149 pages • missing pub info (editions)

nonfiction business food and drink travel informative inspiring medium-paced
So You Want to Be a Chef?: Your Guide to Culinary Careers by Lisa M. Brefere, Brad Barnes, Karen Eich Drummond

So You Want to Be a Chef?: Your Guide to Culinary Careers

Lisa M. Brefere, Brad Barnes, Karen Eich Drummond

400 pages • first pub 2005 (editions)

informative inspiring medium-paced